Ethiopian coffees are among the world’s most unusual. Thought by most to be the mother of all coffees, Ethiopian coffee offers a wonderful range of flavors. Exotic as its origin, the matchless Ethiopian Yirgacheffe knows how to balance the succulent and herby taste with the floral aroma, cupped in a complex, rich body. With every sip, you’ll experience a bright beginning, a citrus sweetness in the middle,ending with a clean finish without any acidic aftertaste.Our Ethiopian beans are hand-picked, which makes these beans rank high amongst African coffees. The medium roast adds to the robust quality in every cup and the flavor will fill your soul, without any hint of bitterness.